Our Response to COVID-19 in India

A family receives supplies from a local Intensive Care Unit during the second wave of the COVID-19 pandemic in India

While new cases being reported daily have dropped from their terrifying peak in May, this crisis continues to have significant impacts on much of the country’s most vulnerable populations.

From Bad to Worse

From Bad to Worse Written by Director of Operations, Heidi Cortez Before the novel Coronavirus ravaged our world, Angola was already extremely food insecure. That means that most of the population lacks access to affordable, nutritional foods. A combination of drought, poor infrastructure, and vast inequality causes this food insecurity. Inequality is readily seen after […]